Chinese Food
All Recipes
Japanese style purple rice bread
I made this recipe twice. This is the third time. I feel more successful than before. Because there is no pulping, no hair. No scorching. Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha... ...
Cranberry with sponge
I think I'm right. I don't study hard. After the dough is reconstituted, put it into a large bowl. Ferment it to twice the size. Then I found out when I was preparing to cut and reshape. The original Apprentice Baker was to cut and reshape the d... ...
Soft European bread with red dragon fruit and bean sauce. Delicious and good-looking
This is a kind of Pitaya soft European bread. Maybe some moms can't see that the bread of this color is kneaded with pitaya juice. Because the time to cover the tin paper is late when baking the bread. So the bread is colored too much, and it is... ...
Blueberry jam sandwich bun
Simple and easy to make small meal bag has always been a popular recipe. It is also suitable for new bakers to try. I just saw this bottle of blueberry jam. I thought it would be better to make a blueberry jam small meal bag. It's perfect with m... ...
This is the simplest staff I've ever made
Bakers are no strangers to stick bread. It's low in fat and oil. It's also a good companion for meals. The practice of the actual staff is very simple. And he doesn't have as strict a requirement for flour as toast, so making a stick in home bak... ...
Meat loaf
I like the meat loaf the most. I like the sweetness of the bread and the salad dressing with the sweet and salty taste of the fresh salted meat loaf. I take a bite of the soft loaf. It's also mixed with the fragrance of shallot and sesame. It's ... ...
Shredded scallion and meat loaf
It's the best way to eat it by hand. It's also popular among salty people. Let's have a try.
Henan braised noodles
Henan people in other places always think about the stewed noodles in their hometown. However, there is no ready-made stewed noodles in the south. To solve the homesickness, I have to do it by myself.
Cloud recipe one key brown sugar whole wheat bread
The whole wheat is the most eye-catching. Suddenly I found this brown sugar whole wheat bread in the cloud recipe. The surprise is the proportion of whole wheat flour. It is far beyond all the bread machine whole wheat bread in my mind. For thos... ...
100% soft [coconut foam bread]
Drench the dough with moist coconut milk. Soak it at the bottom. After baking, slowly absorb the thick and sweet foam pulp. It's hard to be soft. The taste is absolutely excellent. When it's just out of the oven, the surface is crispy, the cocon... ...
Yogurt bun
I like bread very much. All kinds of food bags are simple in bread. It's easy to make. It's also a good match with other food. It's especially suitable for breakfast. It's a good breakfast tool.
Minced pork rolls with shallot
Minced scallion roll is a kind of bread I often buy in the cake shop before I make desserts. It's my favorite bread. Later, I didn't buy any desserts by myself. That's right. I can do it all. What else can I buy? I can do it myself if I want to. -
Cat ears
I grew up in the north. I especially like eating pasta. When I'm free, I spend more than 5 minutes rubbing a pile. It's relaxing and appetizing. It's winter solstice. It's even colder. Today, I made a Deluxe cat ear. I put about ten prawns for m... ...
Coconut bun
Put coconut stuffing in the body of the bread to improve the appearance and taste of the bread.
Dousha sandwich small meal bag
The small meal bag is the most common breakfast in our family. It's perfect with milk. But the small meal bag can't always be the same. So make some changes appropriately to make our small meal bag richer. -
Stir Fried Bun
It's a mental thing to bring to school every morning. It's not only to wake up the spleen and stomach of sleeping all night, but also to meet the appetite of children. It's also to save precious time in the morning. So the main breakfast can be ... ...
